Wanderlust and facination with great food have always been my hallmarks. I'll hop on a plane in a second & thru this open approach to life/adventure I've found my way in & out of over 20 countries. I get the most out of these places thru the cuisine, cooking, locals & studying languages. I love farmer's markets, trying out restaurants & strange food, island/alps/bar hoping & most of all, sitting in the sun with a beautiful view and something delicious to eat.
Thursday, October 13, 2005
It's a Party! Pizza Party!
I tried out my new pizza stone for the first time. This pizza turned out really nice. Very thin crust, but perfectly cooked. The last time I made pizza at home, I tried a recipe that called for way to much cornmeal in the dough. I like a textured dough, but it was like eating a brick. This time I just added a couple of Tbs. to the dough, and it turned out wonderfully.
Monday, October 10, 2005
Vancouver's Idiot Fish
I saw these unfortunatley named fish while shopping in Vancouver at Granville Island Market. Apparently they're also refered to as Shortspine Thornyheads (also not very flattering), or by their latin name, Sebastolobus alascanus. Has anyone ever tried them? They look to me like they should be called Cartoon Fish.
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